Recipe 811 Colombia 56% C19-37-44 Cacao from Casanaré / Boyac

Recipe 811 Colombia 56% C19-37-44 Cacao from Casanaré / Boyac

Presentation 1 pound

High fluidity +++

Ingredients: Selected cocoa beans and cane sugar

19% Cocoa solids

37% Cocoa Butter

44% Sugar

  • How to use

    Uses in chocolate, pastry, bakery, ice cream parlor and gastronomy in general.

$32,900.00Price